The Ultimate Air Fryer Vegan Home Fries Recipe. These crispy and flavorful vegan breakfast potatoes are the perfect addition to any vegan breakfast. Made in the air fryer, they are quick and easy to make, gluten-free, and a hit with vegans and non-vegans alike. Perfectly seasoned and crispy on the outside, these home fries are sure to be a staple in your breakfast rotation. They are so delicious, even my dad who is not vegan, devoured them and was disappointed he only got to try them once during his visit.
These crispy potatoes are loaded with spices and flavor, making them a hit with both vegans and non-vegans alike. Plus, they’re gluten-free and easy to make in your air fryer. Serve them up with some tofu scramble or vegan protein pancakes for a delicious and satisfying meal. You’ll love how easy it is to make restaurant-style home fries in the comfort of your own home with the air fryer. For more vegan breakfast ideas, check out our list of breakfast recipes here.
Ingredients & Substitutions: What Is In Air Fryer Vegan Home Fries Recipe
When it comes to making delicious Air Fryer Vegan Home Fries, you’ll need a variety of ingredients to make the dish come together perfectly. One of the key ingredients is potatoes. Which should be yellow or russet potatoes that have been scrubbed and cut into small, 1/2 inch cubes. In addition to the potatoes, you’ll need olive or avocado oil. Which will help to crisp up the potatoes as they cook. To ensure that the potatoes don’t stick to the tray or basket, you’ll also want to have some avocado oil spray on hand.
To give the Air Fryer Vegan Home Fries their unique flavor, you’ll want to season them with a variety of spices. One of the key spices is seasoning salt. Which will help to bring out the natural flavor of the potatoes. Black pepper and garlic powder are also important spices to include, as they will help to give the dish a savory taste. For those who are feeling adventurous, there are also a number of optional spices that can be added to the dish, including turmeric, paprika, and cayenne.
Once the Air Fryer Vegan Home Fries are done cooking, they can be topped with a variety of fresh herbs or green onions that have been finely diced. This will add an extra layer of flavor to the dish and help to make it even more enjoyable to eat. With all of these ingredients combined, you can create a delicious and healthy dish that is perfect for any meal of the day.
- Air Fryer: A must-have tool for making air fryer home fries. Make sure to choose the appropriate size based on your cooking needs.
- Cutting Board and Knife: You’ll need a good quality knife and cutting board to chop the potatoes into even cubes.
- Mixing Bowl: A large mixing bowl is essential for tossing potatoes with seasonings and spices.
- Spray Oil: Using spray oil can help prevent the potatoes from sticking to the air fryer basket or tray.
- Spatula: A good quality spatula will help you easily stir and flip the potatoes during cooking.
- Tongs: Using tongs to remove the potatoes from the air fryer basket or tray can help prevent burns.
- Serving Platter: Once the home fries are ready, a serving platter can make it easier to serve and enjoy your delicious creation.
How To Make This Air Fryer Vegan Home Fries Recipe
Making Air Fryer Vegan Home Fries is a fairly simple process that can be done in just a few steps. The first thing you’ll want to do is add all of the ingredients to a large bowl and mix them together thoroughly. This will help to ensure that all of the potatoes are evenly coated in the spices and oil. Which will result in a more flavorful and evenly cooked dish.
Once the ingredients are mixed, it’s time to start cooking. Begin by lightly misting the air fryer tray or basket with spray oil to prevent the potatoes from sticking. Then, add the potatoes to the air fryer basket or tray. Spreading them out in a single layer so that they cook evenly.
Set the air fryer to cook at 390°F and let it run for 9 minutes. After this time, take the basket or tray out and stir the potatoes to ensure that they are cooking evenly on all sides. Put the basket or tray back into the air fryer and let it cook for an additional 5 minutes.
After this time, check the potatoes to see if they are tender on the inside and crispy on the outside. If they aren’t quite done yet, you can continue cooking for a few more minutes until they reach your desired level of doneness.
Once the Air Fryer Vegan Home Fries are done cooking, it’s time to add the fresh toppings. This can include any fresh herbs or green onions that you have on hand. Simply sprinkle them over the top of the potatoes and serve immediately. With these simple steps, you can make a delicious and healthy dish that is perfect for any meal of the day.
Tips & Tricks For These Air Fryer Home Fries
- Be sure to cut the potatoes into evenly sized pieces so that they cook at the same rate.
- Don’t overcrowd the air fryer basket or tray as this can cause the potatoes to cook unevenly.
- Adding peppers to your home fries? Mix them in after removing the potatoes from the bowl and add them into the air fryer for the last 5-7 minutes of cooking.
- Cook time may vary depending on the air fryer used, so always check to ensure the potatoes are tender on the inside and crispy on the outside.
- Experiment with different spices and seasonings to find your favorite flavor combination.
FAQ: Air Fryer Vegan Home Fries
Reheat in the air fryer, frying pan or microwave for about 5 minutes. Cook time may vary depending on your air fryer.
Add diced peppers for color and flavor, or try cooked white onions for added depth of taste.
Air Fryer Vegan Home Fries
- 2 lbs Yellow or russet potatoes, scrubbed, and cut into ½ inch cubes.
- 2 tsp Olive or avocado oil
- Avocado oil spray for the tray or basket
- 1 tsp Seasoning salt
- ½ tsp Black pepper
- 1 tsp Garlic powder
Optional Additional Spices (Highly Recommend!)
- ½ tsp Turmeric
- ½ tsp Paprika
- ½ tsp Cayenne (adjust to your preferred spice level)
- Any fresh herbs, or green onions finely diced
- Add all ingredients to a large bowl and mix them together.
- Lightly mist the air-fryer tray or basket with the spray oil.
- Add the potatoes to the air fryer basket or tray, spreading them out evenly.
- Cook for 9 minutes at 390°, then stir the potatoes. Cook another 5 minutes and stir again. Check the potatoes to see if they are tender on the inside and crispy on the outside. If needed, continue cooking for a few more minutes.
- Add your fresh toppings, and serve immediately!
Air Fryer Vegan Home Fries are a delicious and healthy alternative to traditional fried potatoes. With the help of an air fryer and a few simple ingredients, you can create a crispy and flavorful side dish that is perfect for breakfast or any time of day. By following the steps outlined in this article, you can make your own version of this tasty recipe and customize it to your liking. So why not give it a try and enjoy the crispy, golden goodness of Air Fryer Vegan Home Fries today!