Comparing The Cost Of A Vegan Diet Vs. Meat-Based Diet in 2024

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Looking for a comparison of the cost of a vegan diet vs. a meat-based diet? When it comes to following a diet, cost is an important factor to consider. Some people believe that a vegan diet is more expensive than a meat-based diet, but is that really true? In this post, we will compare the cost of a vegan diet versus a meat-based diet to see which one is more budget-friendly.

Cost Comparison of Vegan Diet vs. Meat-Based Diet

Eating a healthy and balanced diet is essential for good health. However, the cost of food can vary widely, depending on the type of diet you follow. In this table, we compare the cost of a vegan diet vs. a meat-based diet, based on the average cost of groceries in the United States. In this comprehensive analysis, we delve into the comparison of a vegan diet versus a meat-based diet. Drawing insights from authoritative sources such as the U.S. Bureau of Labor Statistics and the National Nutrition Survey. The averages obtained from these sources form the basis for a nuanced exploration of daily caloric intake, protein sources, and associated costs.

Comprehensive Diet Comparison

For the purpose of this comparison, we’ve based our averages on an assumed individual with the following characteristics:

Assumed Characteristics:

  • Age: 30 years
  • Weight: 150 pounds

Cost and Nutritional Comparison:

ItemVegan DietMeat-Based Diet
Daily Calories21002600
Daily Protein (grams)92140
Protein SourceLentils, Chickpeas, TofuChicken, Beef, Pork
ProduceVeggies, Fruits, GrainsVeggies, Fruits, Grains
Dairy SubstituteAlmond Milk, Soy MilkCow Milk
Meat SubstituteSeitan, TempehGround Beef
Cost per Meal (3 meals/day)$2.50$4.00
Weekly Cost (3 meals/day)$22.50$42.00
Monthly Cost (3 meals/day)$90.00$168.00

Detailed Cost Breakdown:

Vegan Diet:

Food CategoryDaily CostDaily Protein (grams)Weekly CostWeekly Protein (grams)Monthly CostMonthly Protein (grams)
Protein Sources$1.5030$10.50210$42.00840
Produce$5.00$35.00$140.00
Dairy Substitute$3.0016$21.00112$84.00448
Meat Substitute$13.0046$91.00322$364.001288
Total$22.5092$157.50644$630.002576

Meat-Based Diet:

Food CategoryDaily CostDaily Protein (grams)Weekly CostWeekly Protein (grams)Monthly CostMonthly Protein (grams)
Protein Sources$8.0068$56.00476$224.001904
Produce$5.00$35.00$140.00
Dairy$3.0016$21.00112$84.00448
Meat$26.0056$182.00392$728.001688
Total$42.00140$294.00980$1176.004040

Healthy Protein Intake:

How much protein is healthy per day? Anywhere from 10% to 35% of your calories should come from protein. So if your needs are 2,000 calories, that’s 200–700 calories from protein or 50–175 grams. The recommended dietary allowance to prevent deficiency for an average sedentary adult is 0.8 grams per kilogram of body weight.

Cost Comparison of Animal-Sourced, Processed Vegan, and Whole-Food Vegan Alternatives

Here, we’ve compared several widely consumed animal-based food items with their respective commercial vegan alternatives and common whole-food vegan substitutes.

Food TypeAnimal SourcedProcessed Vegan AlternativeWhole-Food Vegan Alternative
Meat
Beef$4 to $20 per poundImpossible Burger – $9 per poundDried Beans – $1.50 per pound
Pork$4 to $7 per poundBeyond Meat Sausages – $11 per poundCanned Beans – $1.10 per 15 oz
Chicken$1.50 to $5 per poundQuorn Chicken Nuggets – $8.50 per poundTofu – $2.50 per pound
Fish
Salmon$8 per poundGardein F’sh Filets – $7.60 per poundSeaweed – $5 per 2 oz
Tuna (canned)$3.15 per 8 ozGood Catch Fish-Free Tuna – $15.30 per 8 ozTofu – $2.50 per pound
Dairy
Milk$4.40 per gallonCommercial Almond Milk – $4 per 64 ozAlmonds – $2.20 per 1 ½ cups (makes 64 oz almond milk)
Cheese$5.90 per poundVegan Cheese Alternative – $4.50 per 8 ozNutritional Yeast – $3.75 per 4 oz
Yogurt$1.50 per 8 ozNon-Dairy Yogurt – $4.20 per 8 oz
Eggs
Eggs$3.59 per dozenJust Egg Replacer – $4.50 per 12 ozGround Flaxseed – $1.40 per 3.6 oz (makes 12 vegan eggs)
*Prices listed are averages for the US market.

The Cost of a Vegan Diet in 2024

Contrary to popular belief, a vegan diet can actually be very affordable. Fruits, vegetables, beans, and grains are all inexpensive and widely available. Plant-based protein sources such as tofu, tempeh, and lentils are also affordable and can be used in a variety of dishes. Buying these ingredients in bulk and meal prepping can also help reduce costs.

Recent research from Oxford University suggests that adopting a vegan, vegetarian, or flexitarian diet could slash your food bill by up to one-third in high-income countries.

In high-income countries like the US, the UK, and Australia, the study identifies clear economic advantages associated with sustainable diets:

  • Vegan Diets: Stand out as the most affordable, reducing food costs by up to one-third.
  • Vegetarian Diets: Follow closely, offering a cost-effective alternative.
  • Flexitarian Diets: With low amounts of meat and dairy, result in a 14% reduction in costs.
  • Pescatarian Diets: In contrast, increase costs by up to 2%.

Individuals who have embraced sustainable diets share compelling stories of financial savings.

“Without doubt, vegan and vegetarian meals consistently come in at a much lower price than recipes with meat.”

Miguel Barclay, author of the ‘One Pound Meals’ series

Personal testimonials reinforce the notion that making sustainable food choices not only benefits your health but also your wallet.

The Cost of a Meat-Based Diet

On the other hand, a meat-based diet can be more expensive. Meat is often the most expensive item in a grocery cart and can quickly add up. Additionally, meat-based meals often require more preparation time and ingredients, which can further drive up costs.

Environmental Impact

In addition to cost, it’s important to consider the environmental impact of a meat-based diet. Animal agriculture is a major contributor to greenhouse gas emissions, deforestation, and water pollution. Choosing a plant-based diet can help reduce your carbon footprint and support sustainable food systems.

Health Benefits

Aside from cost and environmental impact, a vegan diet can also offer numerous health benefits. A plant-based diet has been shown to lower the risk of heart disease, type 2 diabetes, and certain types of cancer. Additionally, a vegan diet can be rich in vitamins, minerals, and antioxidants.

Conclusion: Cost Of A Vegan Diet Vs. A Meat-Based Diet in 2024

In conclusion, a vegan diet can be just as affordable, if not more so, than a meat-based diet. By choosing plant-based protein sources and buying in bulk, you can save money while also supporting a sustainable food system. Not to mention the potential health benefits of a plant-based diet. So, the next time you’re at the grocery store, consider the cost and environmental impact of the foods you choose to eat.

Source For Cost Of A Vegan Diet Vs. A Meat-Based Diet

Sources: U.S. Bureau of Labor Statistics, National Nutrition Survey.

The information provided in this article is for general informational purposes only and should not be considered as professional advice. The dietary comparisons, water consumption estimates, and calorie intake suggestions are based on general estimates and may not be suitable for everyone.

Before making any significant changes to your diet, it is advisable to consult with a qualified health professional, nutritionist, or dietitian. Individual nutritional needs can vary based on factors such as age, gender, health conditions, and activity levels.

The author and publisher of this article are not responsible for any adverse effects or consequences resulting from the use or interpretation of the information presented herein. It is crucial to seek personalized advice and guidance from a healthcare professional to ensure that any dietary changes align with your specific health needs and goals.

Always prioritize your health and well-being, and seek professional advice when making decisions that may impact your diet and lifestyle.

2 thoughts on “Comparing The Cost Of A Vegan Diet Vs. Meat-Based Diet in 2024

  1. Matthew Christian says:

    I was disappointed that this article doesn’t mention how many daily calories and grams of protein each diet contained. Also, the vegan diet protein sources were specific while the meats were just categories, e.g. “chicken” rather than the pricey option “boneless skinless chicken breasts” making it easy to skew the economics towards vegan. The size and lifestyle of the hypothetical diet changer would help too, food will cost more for a 225 pound man active in sports than for a 100 pound woman executive. If this article gets updated it would be great to give examples of vegan vs. meat diet costs for different people sizes and activity levels.

    • spicyveganfood says:

      Thank you so much for sharing your feedback! We truly appreciate your thoughtful insights. We understand your concern about the article’s details on daily calories, grams of protein, and the specificity of protein sources.

      We hear you, and we’re committed to enhancing the article by including more controlled variants in our upcoming updates. Your suggestion to provide examples for different people sizes and activity levels is excellent, and we’ll definitely incorporate that to offer a more comprehensive perspective.

      Your input is invaluable, and it’s feedback like yours that helps us improve. We’re grateful for your engagement, and please stay tuned for the updated content. If you have any more suggestions or questions, feel free to share. Thanks again for being part of our community!

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