What is Dill Pickle Noodle Salad Meal Prep?
Dill Pickle Noodle Salad Meal Prep is a convenient and delicious way to enjoy a satisfying meal on the go. This meal prep option combines the tangy flavor of dill pickles with hearty chickpea pasta noodles, creating a dish that’s both flavorful and filling. You can also view my full collection of plant based meal prep recipes here.
Why You Should Try Dill Pickle Noodle Salad Meal Prep
If you’re looking for a meal prep option that’s easy to make, customizable, and perfect for busy weekdays, then Dill Pickle Noodle Salad Meal Prep is for you. Not only is it packed with flavor, but it’s also loaded with nutritious ingredients that will keep you energized throughout the day.

On Ingredients & Substitutions
Understanding the Key Ingredients
Chickpea Pasta Noodle Salad Ingredients Overview
Dill Pickle Noodle Salad Meal Prep requires the following key ingredients:
- Pasta noodles of choice
- Chickpeas
- Cucumber
- Red onion
- Dill pickles
- Fresh dill
- Vegan mayo or tahini
- Red wine vinegar
- Dijon mustard
- Dill pickle juice
- Salt and pepper
- Garlic powder
Options for Substituting Ingredients
Feel free to customize your Dill Pickle Noodle Salad Meal Prep by substituting ingredients to suit your taste preferences or dietary restrictions. For example, you can use regular pasta instead of chickpea pasta, or you can swap vegan mayo for tahini for a nuttier flavor.
Helpful Tools
Essential Kitchen Tools for Preparing Dill Pickle Noodle Salad Meal Prep
To make the process of preparing Dill Pickle Noodle Salad Meal Prep easier, you’ll need the following essential kitchen tools:
- Large pot for cooking pasta
- Mixing bowls for preparing the dressing
- Mason jars for assembling the salads
- Whisk for mixing the dressing
- Cutting board and knife for chopping vegetables
How to Make Dill Pickle Noodle Salad Meal Prep
Step-by-Step Instructions
Cooking the Pasta
Start by cooking the pasta according to the package instructions until it’s al dente. Once cooked, rinse the pasta under cold water to stop the cooking process and prevent it from becoming mushy.
Making the Dressing
In a small bowl, whisk together the vegan mayo (or tahini), red wine vinegar, Dijon mustard, dill pickle juice, salt, pepper, and garlic powder until well combined. Adjust the seasoning to taste.


Next, cut up all the veggies and pickles.


Assembling the Salad in Mason Jars

Divide the ingredients evenly into 5 mason jars, starting with the dressing at the bottom.

Layer the chickpeas, red onion, cucumber, dill pickles, fresh dill, and cooked pasta on top of the dressing.

Optionally, add hot sauce for an extra kick of flavor. Seal the jars tightly and store them in the refrigerator until ready to enjoy.

Tips & Tricks
Expert Tips for Perfecting Your Dill Pickle Noodle Salad Meal Prep
To maximize the flavor and freshness of your Dill Pickle Noodle Salad Meal Prep, consider the following tips:
- Store the assembled salads in airtight mason jars to keep them fresh for up to 5 days in the refrigerator.
- Customize the salad by adding additional vegetables such as cherry tomatoes or bell peppers.
- Adjust the seasoning of the dressing to suit your taste preferences.
FAQ
Frequently Asked Questions about Dill Pickle Noodle Salad Meal Prep
4 to 5 days.

Dill Pickle Noodle Salad With Chickpeas Meal Prep
Ingredients
Chickpea Pasta Salad Ingredients
- 200g pasta noodles of choice
- 2 19oz cans chickpeas, rinsed and drained
- 1 cucumber, finely chopped (or 3 mini cucumbers)
- ½ red onion, thinly sliced
- 1 cup dill pickles, chopped
- ¼ cup fresh dill, finely chopped
- hot sauce (optional)
Dressing
- 2-3 tbsp vegan mayo (or tahini)
- 1 tbsp red wine vinegar
- 1 tbsp dijon
- 2 tbsp dill pickle juice
- salt and pepper to taste
- ½ tsp garlic powder
Instructions
- Start by cooking the pasta al dente. Rinse the cooked pasta under cold water to stop the cooking process.
- In a small bowl, whisk together vegan mayo, red wine vinegar, dijon mustard, dill pickle juice, salt, pepper and garlic powder.
- Divide the ingredients into 5 mason jars. Start with the dressing at the bottom, then chickpeas, red onion, cucumbers, dill pickles, fresh dill, then top with cooked pasta. Top with hot sauce if desired and enjoy!
Notes
Nutrition
Conclusion: Dill Pickle Noodle Salad Meal Prep
In summary, Dill Pickle Noodle Salad Meal Prep is a convenient and flavorful option for busy individuals looking to enjoy a nutritious meal on the go. With simple ingredients and easy-to-follow instructions, it’s the perfect recipe for meal prepping ahead of time. Try it out for yourself and enjoy a delicious and satisfying meal any time of the week!
Huge fan of dill and this was delicious! I ate this all week and now I’m back to get the recipe again for this week. Loved it 😍
Thank you so much! I’m so happy you loved it! I’m a huge fan of dill also 🙂
Loving your plant-based meal prep ideas! This one was fantastic
Thank you so much!! I’m so happy you loved it! 🙂
Delicious recipe! You know it’s amazing when you’re excited for lunch all morning lol
hahah YAY I’m so happy you looked forward to lunch with this recipe!! I’ll keep coming out with new plant based meal preps every single week!