Apple Cinnamon Overnight Oats (High-Protein Meal Prep)

apple cinnamon protein overnight oats

If you’re looking for an incredible Apple Cinnamon Overnight Oats that’s as easy as it is delicious, you’ve come to the right place. Creamy apple cinnamon overnight oats made with soy milk and 0% Greek yogurt, topped with simple stewed apples. Perfect for easy, high-protein meal prep.

Recipe at a Glance

Total Time

25 mins

Calories

325 kcal

Protein

16g

Serves

5

3436890892

Why You’ll Love This Apple Cinnamon Overnight Oats

This Apple Cinnamon Overnight Oats is a game-changer for anyone wanting to simplify their plant-based cooking without sacrificing flavor. It’s affordable, versatile, and scales perfectly for meal prep.

The Rich History of Apple Cinnamon Overnight Oats

Overnight oats have revolutionized healthy breakfasts by offering a no-cook, make-ahead option that softens the oats perfectly while you sleep. The combination of apples and cinnamon is a timeless comfort flavor that elevates this modern classic.

chopped apples in pot

Ingredient Spotlight: The Power of Apple Cinnamon Overnight Oats Ingredients

The high-protein soy milk combined with 0% Greek yogurt delivers an impressive protein content per serving without relying on protein powders.

apple cinnamon protein overnight oats

Substitutions & Variation Ideas

Substitutions: Use almond or oat milk instead of soy milk. If you don’t have maple syrup, agave nectar or honey work wonderfully.

Variations: Pear & Cardamom: Substitute the apples for pears and the cinnamon for cardamom. Berry Compote: Instead of stewed apples, top with a quick mixed berry compote.

ingredients for apple overnight oats

Step-by-Step: How to Make Apple Cinnamon Overnight Oats

Stewed Apples

  • Add the apples, water, maple syrup, and cinnamon to a small saucepan over medium heat.
apples and cinnamon in pot to make stewed apples
  • Cover, bring to a gentle boil, then reduce to a simmer.
  • Cook for 10–15 minutes, stirring occasionally.
  • Remove the lid halfway through and continue cooking until the apples are soft and the liquid has mostly cooked off.
  • Set aside to cool.

Overnight Oats

  • In each jar, add the oats, chia seeds, soy milk, Greek yogurt, maple syrup, cinnamon, and vanilla (if using).
  • Stir well to fully combine.
overnight oats in jar
  • Top each jar with a spoonful of the stewed apples.
  • Cover and refrigerate for at least 4 hours or overnight.
apple cinnamon overnight oats on spoon

Expert Tips & Troubleshooting

Storage & Reheating Guide

To keep your Apple Cinnamon Overnight Oats fresh, store any leftovers in an airtight container in the refrigerator for up to 3-4 days. For longer storage, many components can be frozen for up to 3 months.

apple cinnamon protein overnight oats

Frequently Asked Questions

These will stay fresh and delicious in the fridge for up to 4-5 days, making them perfect for your weekly meal prep.

Absolutely! If you prefer warm oats, just pop the jar in the microwave for 60-90 seconds before eating.

apple cinnamon protein overnight oats

Apple Cinnamon Overnight Oats

Creamy apple cinnamon overnight oats made with soy milk and 0% Greek yogurt, topped with simple stewed apples. Perfect for easy, high-protein meal prep.
No ratings yet
Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 1 day
Total Time 25 minutes
Course Breakfast
Cuisine American
Servings 5 jars

Ingredients
  

Overnight Oats (per jar – makes 5 jars)

  • ½ cup rolled oats
  • ½ cup soy milk
  • ¼ cup 0% Greek yogurt
  • 1 tbsp chia seeds
  • 1 tbsp maple syrup
  • ½ tsp cinnamon
  • ¼ tsp vanilla extract optional

Stewed Apples (for topping)

  • 2 large apples peeled and cubed
  • ¼ cup water
  • 2 tbsp maple syrup
  • 1 tsp cinnamon

Instructions
 

Stewed Apples

  • Add the apples, water, maple syrup, and cinnamon to a small saucepan over medium heat.
  • Cover, bring to a gentle boil, then reduce to a simmer.
  • Cook for 10–15 minutes, stirring occasionally.
  • Remove the lid halfway through and continue cooking until the apples are soft and the liquid has mostly cooked off.
  • Set aside to cool.

Overnight Oats

  • In each jar, add the oats, chia seeds, soy milk, Greek yogurt, maple syrup, cinnamon, and vanilla (if using).
  • Stir well to fully combine.
  • Top each jar with a spoonful of the stewed apples.
  • Cover and refrigerate for at least 4 hours or overnight.

Notes

Which apples to use?
Fuji, Honeycrisp, or Gala are great sweet options. Granny Smith can be used if you prefer a tarter flavor balance.
Can I make this vegan?
Yes, substitute the Greek yogurt with a plant-based yogurt like coconut, soy, or cashew yogurt to make this entirely vegan.
Nutritional information is approximate values and can vary significantly depending on the specific brands of ingredients used. Disclaimer: This information is for general guidance only and should not be considered professional nutritional advice.

Nutrition

Serving: 1Jar | Calories: 325kcal | Carbohydrates: 54g | Protein: 16g | Fat: 6.5g | Saturated Fat: 0.5g | Polyunsaturated Fat: 2.5g | Monounsaturated Fat: 1g | Sodium: 45mg | Potassium: 320mg | Fiber: 9g | Sugar: 18g | Vitamin C: 4mg | Calcium: 180mg | Iron: 2.5mg
Tried this recipe?Let us know how it was!

Final Thoughts on Apple Cinnamon Overnight Oats

These Apple Cinnamon Overnight Oats provide a powerful protein punch with an irresistible apple pie flavor. They’re quick, healthy, and take the stress out of morning breakfasts!

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating