Stewed Apples Recipe With Cinnamon
Enjoy these easy stewed apples with cinnamon, a naturally sweet and comforting treat made with fresh apples, maple syrup, and warming cinnamon.
Ingredients
- 2 large apples cut into cubes
- ¼ cup water
- 2 tbsp maple syrup
- 1 tsp cinnamon
Instructions
Cooked Apples
- In a small saucepan on medium heat, add the chopped apples, water, cinnamon and maple syrup.
- Cover, bring to a boil then reduce to a simmer for 10-15 mins. Stir occasionally.
- I like to remove the lid halfway and cook until all the liquid is gone.
- Serve as a snack, on top of ice cream, on oatmeal, on yogurt or whatever else you'd love to add these delicious cooked apples to. Enjoy!
Video
Notes
Note: Nutritional information is approximate values and can vary significantly depending on the specific brands of ingredients used. Disclaimer: This information is for general guidance only and should not be considered professional nutritional advice.
Nutrition
Serving: 150g | Calories: 100kcal | Carbohydrates: 22g | Protein: 0.5g | Fat: 0.5g | Sodium: 2.5mg | Potassium: 150mg | Fiber: 4g | Sugar: 16g | Vitamin A: 35IU | Vitamin C: 7.5mg
Tried this recipe?Let us know how it was!