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Halloween Banana Mummies

Mummy Banana Dessert Kid Friendly Halloween

Mummy Bananas are a fun and spooky Halloween treat. Ripe bananas are filled with chocolate, wrapped in puff pastry, and baked to golden perfection. Perfect for kids and Halloween parties!
5 from 3 votes
Prep Time 10 minutes
Cook Time 22 minutes
Total Time 32 minutes
Course Dessert
Cuisine American
Servings 8 mummies

Ingredients
  

  • 4 bananas
  • 1 sheet puff pastry, thawed
  • ½ cup dark chocolate, chopped (or chocolate chips)
  • 16 candy google eyes
  • 1 tbsp melted butter (vegan)
  • sprinkles (optional if your kids want to add them. tastes better without in my opinion lol!)

Instructions
 

Prepping

  • Line a baking sheet with parchment paper and pre-heat the oven to 400 degrees.
  • Cut the puff pastry into 8 equal strips. (It's best if the banana is mostly covered in puff pastry. I tried making them with thinner criss-crossed strips but the texture of the banana dried out a bit and wasn't as nice.)
  • Peel the bananas and cut them in half lengthwise.
  • Carefully scoop out the middle of the banana creating a boat for the chocolate.

Wrapping the Mummies

  • Sprinkle chocolate into the banana boats, and carefully wrap them up with the strip of puff pastry. Wrap all the way around the banana so it covers the top and bottom.
  • Brush the top of each pastry with melted butter.

Baking

  • Bake at 400 for 18-20 minutes or until golden.
  • Place the google eyes into the cooked pastry carefully. (Use a little icing or melted chocolate to help them stick if desired.)
  • Allow to cool for a few minutes, and enjoy! They are best enjoyed fresh out of the oven.

Video

Notes

Note: Nutritional information is approximate values and can vary significantly depending on the specific brands of ingredients used. Disclaimer: This information is for general guidance only and should not be considered professional nutritional advice.

Nutrition

Serving: 70g | Calories: 250kcal | Carbohydrates: 35g | Protein: 5g | Fat: 12.5g | Saturated Fat: 6.5g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 3g | Sodium: 150mg | Potassium: 250mg | Fiber: 3g | Sugar: 20g | Vitamin A: 15IU | Vitamin C: 4mg | Calcium: 20mg | Iron: 1.5mg
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